Squash & Harissa Dip

A yummy dip to make the most of all the different squashes and pumpkins that are available at this time of year. The recipe states butternut squash, but you could use any available squash in its place. You could also make this using ground cumin, coriander & chilli for a change. If you’re dairy free […]

Salmon Fishcakes

Personally I’m not that keen on Salmon on its own and neither is my husband, so as I often do I make it into something else – in this case fishcakes.  These fishcakes are easy to make and cook and can be served with a multitude of different things.  We tend to have new potatoes, […]